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Thanh Long

Thanh Long

Thanh long có hàm lượng đường ít hơn so với hầu hết các loại trái cây nhiệt đới phổ biến, và do đó nó rất thích hợp cho bệnh nhân tiểu đường và bệnh nhân huyết áp cao.

Product name

Dragon fruit or Pithaya

Variety name

Hylocereus Undatus

Seasons

Carrying all year round

Main season May-September.

Lighting season September– April (Light bulbs are used to stimulate dragon fruit trees)

Features

Elliptical Shape

Pink-skinned with green flat scales around

White flesh containing very black small seeds

Harvested ripe, Brix > 9.0

Distribution

Binh Thuan, the country's largest dragonfruit producer, besides, Long An, Tien Giang Province

Export Standard

VietGAP, Global GAP, HACCP (Hazard Analysis and Critical Control Points).

Treatment Processing

Irradiation and depend on request of imported Market

Benefit

Dragon fruit has less sugar content than most popular tropical fruits, and thus it is very suitable to diabetics and high blood pressure patients.

Specification

Shelf life from ETD

45 days

Storage temperature

20C-100C      90-95%RH (Relative humidity)

Shipping

By boat and by air

Size

  • Small size: 280grams - 450grams
  • Big size: 450grams up

Packing

4.5 kg, 9kg, 10kg, 18kg net weight

Market

USA, Canada, UAE, India, Hongkong, Thailand, Malaysia, Indonesia, Singapore…